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Bay Leaves

$500
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Bay leaves are aromatic dried leaves from the laurel tree, essential for adding depth and subtle flavor to soups, stews, braises, and rice dishes. With their distinctive earthy and slightly floral notes, they enhance savory cooking without overpowering other ingredients. Simply add one or two leaves during cooking and remove before serving.

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Bay leaves are aromatic dried leaves from the laurel tree, essential for adding depth and subtle flavor to soups, stews, braises, and rice dishes. With their distinctive earthy and slightly floral notes, they enhance savory cooking without overpowering other ingredients. Simply add one or two leaves during cooking and remove before serving.

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