Cow Feet (Trotters)

Beef cow feet, ideal for making rich, flavorful broths, soups, and traditional stews. These nutrient-dense cuts are packed with collagen and gelatin, perfect for bone broth preparation and slow-cooked dishes. Sourced fresh and frozen to maintain quality. A versatile ingredient for home cooks and professional kitchens seeking authentic, wholesome meat products. Great for adding depth and body to your favorite recipes.